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Cassia Versus Ceylon Cinnamon

Not all cinnamon is the same.

Two Kinds

Cassia, the common type, is rich in coumarin. Ceylon cinnamon contains far less. The label says cassia, while the seller's page says Ceylon.

See also: Ingredients · Diabetes medicines and low sugar

Why It Matters

Coumarin can injure the liver at high intakes. See cassia cinnamon, coumarin and the liver, cinnamon and blood sugar and extract ratios.

See also: Diabetes medicines and low sugar · Pricing

More From The ZenSulin Notebook

Keep reading: Cinnamon And Blood Sugar: The Evidence · Licorice Root: Safety And Blood Pressure · What 1:5 Extract Ratios Mean.

Back to the ZenSulin homepage, or see bottle prices. Talk to your doctor or pharmacist before you start.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease. Results vary from person to person.

See also: Pricing · FAQ

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